Digestion Soup
Digestion Soup
濕重脾胃差清補涼
Stomach soothing and digestive restoration soup
Strengthens the digestive system and reduces inflammation in the digestive tract. In TCM, the spleen is the most important organ for digestion. Without a proper functioning spleen, nutrients will not be properly metabolized and absorbed by the body.
清補涼的功效，能消除怠倦感，有助減少腸胃不適。清中有補，健脾化濕，昨為日常調理，增強體質，非常合適
Instructions
Instructions
Store soup or dessert in refrigerator. Can be refrigerated for up to three days. Soups and desserts can be kept frozen for up to 3 weeks, DO NOT put glass jars in freezer. Glass jars will crack when frozen.
Reheating Instructions:
Stovetop: Pour soup into saucepan/pot. Stir frequently over medium heat, until rolling boil.
Microwave: Pour soup into a microwave-safe bowl. Microwave on
HIGH for 3-4 minutes. Stir Soup. Microwave for another 1-2 minutes.
Why Take It
Why Take It
If you suffer from heartburn, trouble swallowing, irritable bowel syndrome, constipation, diarrhea, bloating, and incontinence.
If you suffer from post-COVID digestive issues.
If you experience gas or bloating after eating a large meal or after certain foods.
If you experience digestive upset on a regular basis due to stress.
Ingredients & Healing Benefits
Ingredients & Healing Benefits
Dried Chinese yam, gordon euryale seed (cishi), poria, lily bulbs, goji berries, codonopsis, polygonatum, dry longan, red dates, sweet apricot kernel (sweet almonds), bitter apricot kernel (bitter almonds), lotus seeds, dried tangerine peel, pork/chicken, carrot, corn, dried mushrooms
淮山, 生茨實, 製茨實, 茯苓, 百合, 杞子, 黨參, 玉竹, 圓肉, 紅棗, 南北杏, 湘蓮, 果皮, 豬肉/雞肉, 胡蘿蔔, 玉米, 冬菇
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